TitleProduct

Bottom Film for Sausage Package

  • Price:

    Negotiable

  • minimum:

  • Total supply:

  • Delivery term:

    The date of payment from buyers deliver within days

  • seat:

    Shandong

  • Validity to:

    Long-term effective

  • Last update:

    2021-10-30 02:07

  • Browse the number:

    106

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Company Profile

Shandong Qilu Ethylene Chemicals Co., Ltd

By certification [File Integrity]

Contact:qiluyixihuagong(Mr.)  

Email:

Telephone:

Phone:

Area:Shandong

Address:Shandong

Website:http://www.qilucoex.com/ http://qiluyixihuagong.cn-bf.com/

Product Details

Bottom Film for Sausage Package

QiluVac can produce bottom films in thicknesses ranging between 55 um and 350 um for susage package. Endowed with multiple functions such as good isolation, thermal-formation, vacuuming, inflation, cushion buffering, high-temperature resistance to stewing and cooking, resistance to cryogenic freezing, the multi-layer co-extrusion films can meet requirements of functional packaging in various fields including foods, medicine, medical devices, national defense, textile, light industry, and chemical industry.


1. Product Parameter

Product Name

Thermoforming Co-extrusion film (Roll stock film, vacuum thermoforming film);

Vacuum Bag

Material

PA PE

PA PP

PA EVOH PE

Production Technology

Multi-layer down blown water quench production line

Color

Transparent Clean or Printing

Standard

Food Grade; Medical Grade, SGS, FDA, BPA FREE

Size

Thickness: 55um-350um

Width: 100mm-1200mm

Length: Customized

Features

1) Excellent barrier properties of Oxygen and Water.
2) Leakage Resistant and High Moisture Proof.
3) High puncture and tear resistance.
4) High Transparency.

Porduction Process

Down Blown Co-extrusion Film

Used

For packing Fresh or frozen meat, processed meat, fish, sea food, cheese, sausage, etc.

Purchase Information

Packing: Roll in carton or Customer requirements.
Delivery Within: 7 ~10 days after received the payment.
Payment Terms: T/T , L/C or Western Union.


2. Product Feature and Application

Feature:

Thermoformed barrier films for packaging fresh, frozen, smoked and processed meats

Provides high clarity and gloss

Extended shelf life

maintain a good aroma

EVOH option available for extended shelf life

Applications:

For packing Fresh or frozen or smoke meat, processed meat, fish, sea food, cheese, sausage, and medicals etc. (products requiring low barrier or short shelf life)


3. Production Details

Good thermoformability


Perfect packaging


4. Product Qualification

Our quality Guarantee, ISO9000 and SGS, all materials are in compliance with FDA Contact Legislation.


5. Deliver, Shipping and Serving

Professional technical support. Professional technical team and customize packaging solutions.

Fast delivery time. Four production lines with an annual output of 8000ton with fast delivery time.


6. FAQ

Q: How can I purchase vacuum thermoforming packaging film?

A: Please let us know the size of the film, quantity and packing you want. then we will get back to with the quotation and details.

Q: What size vacuum thermoforming film can you make?

A: We can produce the film Thickness from 55um to 350um, the Max width is 1200mm, the length can make your need.

Q: How long is the lead time?

A: Normal order within 7-10 days after we recieve your deposit.

Q: Can you offer the free sample?

A: Yes. We can supply the free samples with 100m per roll with your need.

Q: How is your factory production capability?

A: We have four water quenched production lines. They can manufacture products up to 8000 tons per year.


7. Latest News

QiluVac film competitive advantages:

1) Excellent barrier property against air, moisture and puncture

2) Dry lamination with best adhesive

3) Auto packing and easy sealing

4) Safe, non-toxic and Eco-friendly

5) Convenience and long shelf life

6) Fast delivery time

7) High quality, competitive price and best after-sales service


http://www.qilucoex.com/